In 2014 we picked from 3 trees all different.
We made:
6 batches of hard cider,
10 frozen pie fillings,
3 gallons of dried apple chips,
12 pints of applesauce
12 quarts canned spiced cider and
4 gallons frozen cider.
Chris and the girls picking one of the last trees |
In 2015 there were no apples.
Buckets of apples were lowered from the roof at 3 buckets per Rubbermaid bin. |
We currently have:
8 batches of hard cider bubbling
18 or so frozen pie fillings,
10 gallons of dried apple chips,
14 quarts + 23 pints of applesauce
24 quarts canned spiced cider
27 gallons frozen cider
plus
4 - 5 gallon buckets of cider hanging out in friends' garage refrigerators that are awaiting a way to store them.
I am confident that we surpassed our goal.
The girls would fill the dehydrator every day. Between the 3 of us we kept up on housework, garden chores, schoolwork and tried to help him out sorting and crushing. But mostly it was just Chris and apples.
Now we are trying to finish other projects before the cold weather comes and hopefully make it back to finish the 2 - 55 gallon barrels of apples still waiting to be processed.
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